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BRUNCH MENU

 

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LUNCH MENU

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DINNER MENU

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BAR MENU

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DESSERT MENU

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Valentine’s Day Menu


  “Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illness”

 

Jimmy300

 

DINING HOURS:

 

 

Monday: Lunch Closed; Dinner 5:30-9:00

Tuesday: Lunch 11:30-2:30; Dinner 5:30-9:00

Wednesday: Lunch 11:30-2:30; Dinner 5:30-9:00

Thursday: Lunch 11:30-2:30; Dinner 5:30-9:00

Friday: Lunch 11:30-2:30; Dinner 5:30-10:00

Saturday: Lunch Closed; Dinner 5:30-10:00

Sunday: Brunch 11:30-3:00; Dinner 5:30-9:00

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